SoChatti: Closes $2.2M Series A Funding
- SoChatti, an Indianapolis-based chocolate startup, closed $2.2M in a series A offering, with an additional $950k in bank financing
- Bob Kirch, former CEO of Caito Foods, now managing partner, Kirch Equity Investments, is an investor in the company
- The company, which recently moved into a new 12,000 square foot facility in Indianapolis Circle City Industrial Complex, will expand production of its chocolate products
- SoChatti is also using a proprietary flavor preservation method that captures and maintains the best flavors of chocolate and packages
- Then the company focused on a number of major milestones, including the launch of SoChatti To Go
- Due to its process and packaging, its chocolate is completely shelf-stable for up to two years without the use of preservatives